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Bonduelle Sliced Green Bean Pods 400g

400g
45
112,50 Kč/Kg

Bonduelle Sliced Green Bean Pods 400 g are tinned green bean pods, cut into smaller pieces and preserved in a lightly salted brine. This product is ready for immediate use — simply open the tin, drain the brine or rinse as required. It is particularly suitable as a healthy side dish, an ingredient in salads, soups, sauces and casseroles, or as part of vegetable dishes.

Packaging: 400 g (approx. 200 g of solid vegetables after draining)
Category: sterilised vegetables (tinned green bean pods)


🧪 Ingredients and allergens

✔️ Ingredients:

  • Sliced green bean pods

  • Drinking water

  • Table salt

⚠️ Allergens: This product does not usually contain common allergens such as milk, eggs, gluten or soya — it is a purely vegetable product in brine. For those with sensitivities, it is recommended to rinse with water before consumption due to the salt in the brine.


📊 Nutritional values (per 100 g of solid content)

Component Per 100 g
Energy ~111 kJ / 27 kcal
Fat ~0.3 g
– of which saturated traces
Carbohydrates ~3.6 g
– of which sugars ~2.1 g
Fibre ~2.3 g
Protein ~1.2 g
Salt ~0.60 g

➡️ Low-calorie vegetables: low in fat and calories, a good source of fibre and low in carbohydrates.


🍽️ Taste and uses

✔️ Flavour: a delicate, natural bean flavour with a slightly salty hint from the brine.
✔️ Texture: slightly firm and tender — easy to use straight from the tin.

Recommended uses

  • 🥗 Salads: add to vegetable or pasta salads

  • 🍲 Soups: add to vegetable or bean soups

  • 🍛 Sauces and baked dishes: add to baked pasta or vegetables

  • 🍽️ As a side dish: with meat or fish, a light vegetable side dish


🧊 Storage

➡️ Before opening, store in a cool, dry place.
➡️ Once opened, keep refrigerated and use within a few days.


🧠 Summary

Bonduelle Sliced Green Bean Pods 400 g are tinned green bean pods in brine, ready for immediate use. They are low in calories and fat, and rich in fibre, making them a healthy vegetable addition to salads, soups, and both hot and cold dishes.


💡 Tip: To reduce the salt content, you can rinse the beans under water before use — they’ll still retain their flavour and texture.